We are a member of Local Sussex Breakfasts and offer a delicious and varied gourmet menu. The main ingredients are sourced locally, where possible, and all our food is freshly cooked to order.
Our milk is from Northiam Dairy in Rye, our free range Lohmann eggs are from Catsfield, and our bacon and sausages come from Archers of Westfield. Our kippers,smoked haddock and smoked salmon are from Rock-a-Nore Fisheries in Hastings Old Town.